We separate cream from fresh Jersey milk and then churn it to make Longley Farm Luxury Jersey Butter.

With a minimum of 80% butterfat, our butter has no added colours, preservatives or stabilisers. It has a good yellow colour, typical of milk from the Jersey breed, with a rugged flavour.

Jersey butter is well known as being excellent for cooking and baking. The unusual cylindrical shape makes it easy to cut off slices, which look very stylish when set out on a butter plate. Winter butter can be paler than in Spring, when cows are out at grass and eating a diet rich in carotene. Jersey butter freezes well.

The by-product of the churning process is buttermilk.

No added colour, preservative or stabiliser.
Suitable for: Vegetarians, Gluten free.

Ingredients: Minced White Fish (31%) (FISH), Partially Reconstituted Potato, Fortified Wheat Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Sunflower Oil, Rapeseed Oil, Water, Palm Oil, Potato Fibre, Seasoning [Salt, Parsley, Black Pepper Extract, Parsley Extract], Salt, Stabiliser:. Methylcellulose; Yeast, Turmeric, Colour:. Capsanthin; MILK, MUSTARD Allergy Advice:. For allergens, including cereals containing gluten see ingredients in bold (CAPITALS)

Contains Wheat, Gluten & Egg

*All fresh produce prices vary daily due to market fluctuations. 

Try them baked or boiled in stews and soups or in a stir fry. You could lightly steam them with olive oil, salt or lemon juice for flavor. Eat 'em Raw with a dip or shred raw into a salad. Health benefits: - aids digestion - fights cough and colds with anti congestion properties - boosts immunity - regulates blood pressure - helps the skin

*All fresh produce prices vary daily due to market fluctuations. 

An edible flower bud of the Brassica family (Cauliflower, Cabbage, Kale) with a flavour similar to Broccoli.

*All fresh produce prices vary daily due to market fluctuations. 

*All fresh produce prices vary daily due to market fluctuations.